VernTreat153
Page créée avec « <br> The menu options three different types of handmade pasta (tagliolini, tortelloni and triangoli) with fresh "scorzone" truffle. Thinned with a tasty broth, chestnuts turn into the sauce for an extraordinary pasta dish. The sauce was UN-traditional marinara and imagine me it was wonderful.I would advocate this plate to anybody who enjoys a Fri diavolo. We finally went back to see Camille and have some diner, I was taken back by the excellent preparation of the... »